Wednesday, October 10, 2018

For the month of October, we have two flavours of the month! Red Apple Balsamic adds aroma and taste to compliment any dish. It adds a refreshing lift to salads, sauces, chutneys and veggies. It's amazing drizzled on pork, chicken or fish. Cinnamon-Pear Balsamic is spicy and warm, perfect drizzled over fresh fruit or as a dessert topping. It has the unique taste of d'anjou pear and matches well with many of our sweeter, fruity oils for a delicious marinade or salad dressing. #fallflavours #fall #apple #pear #cinnamon #cinnamonpear #balsamic #brantfordontario #food #foodies #oliveoil #salad #chicken #pork #warm #comfortfood #flavourofthemonth #flavour

Posted at 02:44 PM